GENERATIONS OF WINEMAKING

Our Company

Today the winery is run by the Vanzini siblings –Antonio, Pier Paolo and Michela, who work together to maintain the company’s long-standing tradition of quality.

GENERATIONS OF WINEMAKING

Our Company

Today the winery is run by the Vanzini siblings –Antonio, Pier Paolo and Michela, who work together to maintain the company’s long-standing tradition of quality.

GENERATIONS OF WINEMAKING

Our Company

Today the winery is run by the Vanzini siblings –Antonio, Pier Paolo and Michela, who work together to maintain the company’s long-standing tradition of quality.

RECORD

Bonarda dell’Oltrepò

Already at the start of the twentieth century in Oltrepò, Pinot Noir was being made into large quantities of sparkling white wine, the most common wine type in the world using the traditional method.

Wines

With 33 hectares of their own for wine production, today the Vanzini family has more than 15 labels in its product portfolio. By researching and studying the bottles, we have refined them to guarantee a diversification of our products not only in the type of wines, but also in the format and shape of the bottles, and also in the design of the labels.

Oltrepò Pavese

At the crossroads of 4 regions, Oltrepò del vino, which curiously is drawn on the geographical map in the shape of a cluster, boasts an enviable biodiversity. Four valleys and four regions: Oltrepò has four valleys oriented in the South – North direction: Valle Staffora, Valle Coppa, Valle Scuropasso and Valle Versa. They link the Mediterranean marine climate of Liguria to the more continental one of the Po Valley.

Awards

Over the years, we have worked to grow our international presence, thus growing more and more. We have participated in national and international events where we have obtained numerous awards, which have allowed us to grow making the Vanzini brand even more recognizable.

RECORD

Bonarda dell’Oltrepò

Already at the start of the twentieth century in Oltrepò, Pinot Noir was being made into large quantities of sparkling white wine, the most common wine type in the world using the traditional method.

Wines

With 33 hectares of their own for wine production, today the Vanzini family has more than 15 labels in its product portfolio. By researching and studying the bottles, we have refined them to guarantee a diversification of our products not only in the type of wines, but also in the format and shape of the bottles, and also in the design of the labels.

Oltrepò Pavese

At the crossroads of 4 regions, Oltrepò del vino, which curiously is drawn on the geographical map in the shape of a cluster, boasts an enviable biodiversity. Four valleys and four regions: Oltrepò has four valleys oriented in the South – North direction: Valle Staffora, Valle Coppa, Valle Scuropasso and Valle Versa. They link the Mediterranean marine climate of Liguria to the more continental one of the Po Valley.

Awards

Over the years, we have worked to grow our international presence, thus growing more and more. We have participated in national and international events where we have obtained numerous awards, which have allowed us to grow making the Vanzini brand even more recognizable.

RECORD

Bonarda dell’Oltrepò

Already at the start of the twentieth century in Oltrepò, Pinot Noir was being made into large quantities of sparkling white wine, the most common wine type in the world using the traditional method.

Wines

With 33 hectares of their own for wine production, today the Vanzini family has more than 15 labels in its product portfolio. By researching and studying the bottles, we have refined them to guarantee a diversification of our products not only in the type of wines, but also in the format and shape of the bottles, and also in the design of the labels.

Oltrepò Pavese

At the crossroads of 4 regions, Oltrepò del vino, which curiously is drawn on the geographical map in the shape of a cluster, boasts an enviable biodiversity. Four valleys and four regions: Oltrepò has four valleys oriented in the South – North direction: Valle Staffora, Valle Coppa, Valle Scuropasso and Valle Versa. They link the Mediterranean marine climate of Liguria to the more continental one of the Po Valley.

Awards

Over the years, we have worked to grow our international presence, thus growing more and more. We have participated in national and international events where we have obtained numerous awards, which have allowed us to grow making the Vanzini brand even more recognizable.

QUALITY

Uncompromising

The result was a product that stood out from the spectrum of bubblies for the backbone and austerity of the variety, much appreciated by connoisseurs and more or less intensely softened by the contribution of yeasts during the long years of lees contact (vintage wines).

ANTONIO – MICHELA – PIER PAOLO

Trade and Culture

Passing down the passion and tradition from generation to generation for over a century. On lands rich in history and memories that make the unique flavor of the wines. The Vanzini family has been engaged in the cultivation and production of high quality wines for over 100 years. Each process is carefully controlled in order to guarantee the highest quality without compromising the authenticity of the product.

QUALITY

Uncompromising

The result was a product that stood out from the spectrum of bubblies for the backbone and austerity of the variety, much appreciated by connoisseurs and more or less intensely softened by the contribution of yeasts during the long years of lees contact (vintage wines).

ANTONIO – MICHELA – PIER PAOLO

Trade and Culture

Passing down the passion and tradition from generation to generation for over a century. On lands rich in history and memories that make the unique flavor of the wines. The Vanzini family has been engaged in the cultivation and production of high quality wines for over 100 years. Each process is carefully controlled in order to guarantee the highest quality without compromising the authenticity of the product.

QUALITY

Uncompromising

The result was a product that stood out from the spectrum of bubblies for the backbone and austerity of the variety, much appreciated by connoisseurs and more or less intensely softened by the contribution of yeasts during the long years of lees contact (vintage wines).

ANTONIO – MICHELA – PIER PAOLO

Trade and Culture

Passing down the passion and tradition from generation to generation for over a century. On lands rich in history and memories that make the unique flavor of the wines. The Vanzini family has been engaged in the cultivation and production of high quality wines for over 100 years. Each process is carefully controlled in order to guarantee the highest quality without compromising the authenticity of the product.